Last week I shared my new favorite molasses cookie recipe. Well! This week we’re using those cookies again in this new ice cream recipe I created. When I was taking care of the farm a…
The Best Chewy Molasses Cookie Recipe Ever!
Last weekend I was alone at home, taking care of the farm all by myselfie as the fam were gone off in various directions to visit more family (there’s a lot of us). And while…
On My Bedstand: Reads from July, August, & September
Back again with more books! I love what Mum said in her recently reading blog post last week, which I wrote some reviews for: “She (Amalia) has a book collection that you would not believe.…
7 Things I Learned in September
September’s gone, and I’m in denial. But not because summer is gone–no, I love fall! But It’s nearly mid-October now. Ahh! I am very ready for fall, though. Books, knitting, coffee, fires in the stoves,…
Migraine Week and Knitting Washcloths
A lot of the time, I judge just how good or bad the day was by how many washcloths I get done. On good days (pain-wise, at least), I get other things done— be it…
Starting Senior Year and a Huge Back-to-School Bookmark Giveaway! {Closed}
This week marks the start of my senior year in home school (the real start, not the ‘I need to start this-and-this or else I won’t get it done’ panic start of just a few…
6 Things I Learned in August
If you noticed I haven’t been around in, *cough*, awhile, it’s because of several different reasons–mainly busyness and vacation! I just got back from our vacation visiting Auntie and Uncle, and miss them and their…
Chronic Pain Confessions
Heart-on-sleeve post here, guys. And I will warn you, I don’t normally put my heart on my sleeve. But it’s been really hard lately, after I realized it’s been over a year now trying everything…
Week 52 — 365 Challenge
Here we are. Down to the last week of photos. I don’t know why I’m two days short (curious, isn’t it?), but I’m calling it good. So here they are–thanks for coming along with me…
Second Breakfast’s Second Birthday!
Two years ago today, I started writing Second Breakfast. This past year has been a year of transition for me (writing-wise). . . I think I’ve found what I really love to write about on…